Snowball Cookies

By Drop Published: November 24, 2014 These quick melt-in-your-mouth cookies go by many names. Rolled in powdered sugar and filled with finely chopped nuts, they're a true holiday favorite. 5.0 stars based on 3 reviews Prep time: 15 minutes Cook time: 14 minutes Total time: 34 minutes Yield: 24 servings Ingredients: all purpose flour, pecan halves, powdered sugar, unsalted butter, vanilla extract, Directions:
1. Pre-heat 2. Line 2 baking sheets with parchment paper 3. Get a clean large mixing bowl 4. Add unsalted butter 5. Add powdered sugar 6. Add vanilla extract 7. Beat until light and fluffy 8. Get a clean small bowl 9. Add all purpose flour 10. Transfer dry ingredients to large mixing bowl gradually while mixing 11. Get a clean small bowl 12. Add finely chopped pecan halves 13. Transfer nuts to large mixing bowl 14. Mix until well combined 15. Shape 16. Place content of large mixing bowl on 2 baking sheets 17. Bake for 14min until lightly browned 18. Cool for 5min 19. Get a clean small bowl 20. Add powdered sugar 21. Roll 2 cookies in sugar mixture 22. Transfer to cooling rack