Apple, Blue Cheese and Pecan Muffins
By
Drop
Published:
Check out the delicious autumnal combination of toasty nuts, apples, and blue cheese in these savory muffins.
1.0 stars based on
1 reviews
Prep time:
Cook time:
Total time:
Yield: 12 servings
Ingredients:
all purpose flour,
apple,
baking powder,
blue cheese,
egg,
greek yogurt,
milk,
pecan halves,
salt,
sunflower oil,
Directions:
1. Pre-heat
2. Grease and flour a muffin pan
3. Get a clean large mixing bowl
4. Add all purpose flour
5. Add baking powder
6. Add salt
7. Mix briefly until combined
8. Add peeled, diced apple
9. Add chopped pecan halves
10. Add crumbled blue cheese
11. Mix briefly until combined
12. Get a clean large mixing bowl
13. Add egg
14. Add greek yogurt
15. Add milk
16. Add sunflower oil
17. Whisk together until combined
18. Transfer wet ingredients to batter
19. Fold gently until just combined
20. Transfer batter to muffin pan
21. Bake for 25 minutes until golden brown
22. Transfer to cooling rack