Dinner Rolls

By Drop Published: November 08, 2014 Warm and buttery fluffy dinner rolls with the lightest pull-apart interior and soft, golden crust. These need a little time to rise, but require very little effort otherwise! 4.75 stars based on 1 reviews Prep time: 25 minutes Cook time: 20 minutes Total time: 2 hours 25 minutes Yield: 12 servings Ingredients: active dried yeast, all purpose flour, egg, greek yogurt, salt, salted butter, sugar, water, Directions:
1. Get a clean small bowl 2. Add active dried yeast 3. Add all purpose flour 4. Add warm water 5. Whisk until combined 6. Get a clean large mixing bowl 7. Add salt 8. Add sugar 9. Add greek yogurt 10. Add water 11. Add egg 12. Whisk until well combined 13. Mix yeast mixture into dough 14. Retrieve 15. Add all purpose flour 16. Mix until dough forms 17. Get a clean small glass bowl 18. Add salted butter 19. Melt in microwave on low heat 20. Transfer butter to dough 21. Knead for approx 3 minutes 22. Grease a large mixing bowl 23. Transfer dough to large mixing bowl 24. Cover dough with plastic wrap 25. Let rise for 1 hour until doubled 26. Grease a medium roasting dish 27. Turn out dough on lightly-floured surface 28. Divide 29. Shape 30. Transfer 31. Cover medium roasting dish with plastic wrap 32. Let rise for 40 minutes 33. Pre-heat 34. Bake for 20 minutes until golden brown