Dinner Rolls

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    2hrs 25mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    198
based on 5 ratings

Warm and buttery fluffy dinner rolls with the lightest pull-apart interior and soft, golden crust. These need a little time to rise, but require very little effort otherwise!

recipe updated Jul 5, 2018

Ingredients

  • Active dried yeast icon
    Active dried yeast
    10g
  • All purpose flour icon
    All purpose flour
    450g
  • Water icon
    Water
    120ml
  • Salt icon
    Salt
    5g
  • Sugar icon
    Sugar
    25g
  • Greek yogurt icon
    Greek yogurt
    113g
  • Water icon
    Water
    60ml
  • Egg icon
    Egg
    100g
  • Salted butter icon
    Salted butter
    60g

Tools

  • kCook icon Stand mixer
  • kCook icon Whisk
  • kCook icon Microwave
  • kCook icon Plastic wrap
  • kCook icon Medium roasting dish
  • kCook icon Large mixing bowl
  • kCook icon Small bowl
  • kCook icon Large mixing bowl
  • kCook icon Small glass bowl

Step preview

  1. Get a clean small bowl
  2. Add active dried yeast
  3. Add all purpose flour
  4. Add warm water
  5. Whisk until combined
  6. Get a clean large mixing bowl
  7. Add salt
  8. Add sugar
  9. Add greek yogurt
  10. Add water
  11. Add egg
  12. Whisk until well combined
  13. Mix yeast mixture into dough
  14. Retrieve large mixing bowl
  15. Add all purpose flour
  16. Mix until dough forms
  17. Get a clean small glass bowl
  18. Add salted butter
  19. Melt in microwave on low heat
  20. Transfer butter to dough
  21. Knead for approx 3min
  22. Grease a large mixing bowl
  23. Transfer dough to large mixing bowl
  24. Cover dough with plastic wrap
  25. Let rise for 1h until doubled
  26. Grease a medium roasting dish
  27. Turn out dough on lightly-floured surface
  28. Divide
  29. Shape
  30. Transfer
  31. Cover medium roasting dish with plastic wrap
  32. Let rise for 40min
  33. Pre-heat
  34. Bake for 20min until golden brown
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