Ayo's Chocolate and Peppermint Sugar Cookies
Serves
12
Total Time
1hrs 35mins
Calories
290
These delightful chocolate and peppermint sugar cookies are the perfect sweet treat... whether plain or decorated, they make perfect baked favors for your loved ones.
- Salted butter150 g
- Granulated sugar150 g
- Chocolate chips100 g
- Peppermint extract2 tablespoons
- Egg1
- All purpose flouras needed
- All purpose flour350 g
Ingredients
- 1. Grease 2 clean baking sheets
- 2. Add salted butter and granulated sugar to a clean large mixing bowl
- 3. Cream together until smooth
- 4. Add chocolate chips and mix until combined
- 5. Add peppermint extract and egg and beat until combined
- 6. Add all purpose flour and mix until combined
- 7. Chill in fridge - 30 min
- 8. Dust work surface with all purpose flour
- 9. Roll out the dough until 1/4" thick
- 10. Cut out cookie shapes
- 11. Place cookies on 2 baking sheets
- 12. Chill in fridge - 25 min
- 13. Pre-heat oven - 170°C / 340°F
- 14. Bake - 20 min, 170°C / 340°F
- 15. Let cool on the baking sheet - approx 5 min
- 16. Transfer cookies onto cooling rack
- 17. Dust with icing sugar or melted chocolate
Method
Make this recipe in the Fresco Recipes App
Enjoy features like ingredient substitutions, smart scaling and guided step-by-step cooking.
