Flourless Chocolate Cake

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recipe by Drop www.getdrop.com

  • Time icon
    Total Time
    40mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    455
based on 6 ratings

This elegant, light-textured cake will delight you with a surprisingly intense chocolate flavor. (Gluten-Free)

recipe updated Oct 20, 2018

Ingredients

  • Dark chocolate icon
    Dark chocolate
    200g
  • Salted butter icon
    Salted butter
    200g
  • Granulated sugar icon
    Granulated sugar
    200g
  • Egg yolk icon
    Egg yolk
    80g
  • Egg white icon
    Egg white
    120g

Tools

  • kCook icon Stand mixer
  • kCook icon Parchment paper
  • kCook icon Whisk
  • kCook icon Microwave
  • kCook icon Springform pan - 9 x 2.5"
  • kCook icon Large glass bowl
  • kCook icon Large mixing bowl

Step preview

  1. Pre-heat
  2. Line a springform pan with parchment paper
  3. Get a clean large glass bowl
  4. Add coarsely chopped dark chocolate
  5. Add salted butter
  6. Melt in microwave on low heat
  7. Retrieve large glass bowl
  8. Add granulated sugar
  9. Add egg yolk
  10. Whisk briefly until combined
  11. Get a clean large mixing bowl
  12. Add egg white
  13. Whisk until stiff
  14. Retrieve large mixing bowl
  15. Add granulated sugar
  16. Whisk briefly until combined
  17. Fold egg whites into batter
  18. Transfer batter to springform pan
  19. Bake for 20min
  20. Let cool
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