Flourless Chocolate Cake
By
Drop
Published:
This elegant, light-textured cake will delight you with a surprisingly intense chocolate flavor. (Gluten-Free)
4.4 stars based on
2 reviews
Prep time:
Cook time:
Total time:
Yield: 8 servings
Ingredients:
dark chocolate,
egg white,
egg yolk,
granulated sugar,
salted butter,
Directions:
1. Pre-heat
2. Line a springform pan with parchment paper
3. Get a clean large glass bowl
4. Add coarsely chopped dark chocolate
5. Add salted butter
6. Melt in microwave on low heat
7. Retrieve large glass bowl
8. Add granulated sugar
9. Add egg yolk
10. Whisk briefly until combined
11. Get a clean large mixing bowl
12. Add egg white
13. Whisk until stiff
14. Retrieve large mixing bowl
15. Add granulated sugar
16. Whisk briefly until combined
17. Fold egg whites into batter
18. Transfer batter to springform pan
19. Bake for 20min
20. Let cool