Spicy Buttermilk Cornmeal Waffles

By Drop Published: October 30, 2014 Savory spicy waffles - serve with romesco sauce, greens, and a poached egg on top for the ultimate Sunday brunch. 5.0 stars based on 1 reviews Prep time: 10 minutes Cook time: 15 minutes Total time: 40 minutes Yield: 3 servings Ingredients: all purpose flour, baking powder, baking soda, buttermilk, chili powder, egg, fresh chives, ground cumin, instant polenta, salt, salted butter, Directions:
1. Get a clean large mixing bowl 2. Add all purpose flour 3. Add instant polenta 4. Add baking powder 5. Add baking soda 6. Add chili powder 7. Add ground cumin 8. Add salt 9. Whisk until blended 10. Get a clean medium bowl 11. Add buttermilk 12. Add egg 13. Add melted salted butter 14. Add chopped fresh chives 15. Whisk until combined 16. Transfer wet ingredients to batter 17. Mix until combined 18. Let rest for 15 minutes 19. Cook until golden brown