Coconut Cocoa Chia Pudding
By
Jessica Entzel
Published:
This recipe is great to make the night before (or 2 nights before), or even the morning of while getting ready for the day. Chia seeds are loaded with protein and have a unique texture that takes on the flavor of whatever you hydrate them with.
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Prep time:
Cook time:
Total time:
Yield: 6 servings
Ingredients:
agave syrup,
chia seeds,
cocoa powder,
coconut milk,
coconut water,
vanilla extract,
Directions:
1. Get a clean blender jug
2. Add coconut milk
3. Add agave syrup
4. Add vanilla extract
5. Add cocoa powder
6. Add coconut water
7. Blend for 30 seconds on low speed
8. Scrape
9. Blend for 30 seconds
10. Get a clean medium bowl
11. Add chia seeds
12. Pour liquid into chia seeds
13. Stir until combined
14. Let rest for 5 minutes and mix
15. Let rest for 15 minutes and continue mixing
16. Garnish